Cleavers, knives & hammers

Vintage meat cleavers, cook’s knives and steak hammers are all classic choices for any period kitchen. These vintage kitchen tools offer a glimpse into the past, showcasing the quality craftsmanship and durability that was valued in earlier times.

With their sturdy blades and solid turned wooden handles, cleavers were designed to tackle the toughest cuts of meat. Whether you're preparing a large roast or breaking down a whole chicken, a vintage meat cleaver can make the task much easier.

Steak hammers or tenderisers feature a textured surface that helps break down tough fibres in meat, resulting in a more tender and flavourful steak. Some are made entirely from wood, others have a steel ’teeth.’

Vintage cooks knives are a must-have for any serious chef or cooking enthusiast. These knives were crafted with precision and attention to detail, allowing for precise cutting and slicing whether you're chopping vegetables or filleting a fish.